Recipes from a Turkish Kitchen, Traditions, Ingredients, Tastes, Techniques
2013, Innbundet, Ghillie Basan, Engelsk
Produktbeskrivelse
Discover the subtle and enticing taste of traditional Turkish cooking, with its intriguing blend of herbs and spices; this collection of 75 authentic recipes reflect the shimmering coastlines of the Mediterranean, the rural regions of Anatolia, and the ever-evolving cooking of Istanbul. Over 300 evocative photographs guide and inspire. ,
Prishistorikk
Grafen viser priser over 30 dager, merk at vi ikke innhenter priser hver dag så feil kan forekomme.