# Grillet grov kjøttpudding 80% kjøtt, 500 g URL: https://kassal.app/vare/9034-grillet-grov-kjottpudding-80-kjott-500-g-7034170006220 Product ID: 9034 EAN: 7034170006220 Brand: Bjerke Spekemat Supplier: BJERKE SPEKEMAT & DELIKATESSE AS Category: Kjøtt > Kjøttpudding Weight: 500 g Image URL: https://images.oda.com/local\_products/f731158f-fe41-49db-b32a-4fb49d74960f.jpg?fit=bounds&format=auto&optimize=medium&width=540&s=0x26f8e71d587adadd38ba5f5453f09fa48bdde343 ## Recorded chain prices Prices are in NOK per chain, not per physical shop. Old or unknown observations are not current offers. Stock and checkout prices are not guaranteed. - Oda: 73.90 NOK; checked_at: 2025-08-29T09:11:01+02:00; status: stale or unknown Source URL: https://oda.com/no/products/32945-bjerke-spekemat-grillet-grov-kjottpudding-80-kjott/ - Meny: 75.00 NOK; checked_at: 2025-08-29T09:00:58+02:00; status: stale or unknown Source URL: https://meny.no/Varer/kjott/kjottretter/kjottpudding/kjottpudding-grov-7034170006220 ## Ingredients svinekjøtt, vann, mod.stivelse fra potet, fløtepulver, melkepulver, krydder, konserveringsmiddel natriumnitritt, salt, stabilisator natrium fosfat, pepper, chili, hvitløksgranulat ## Allergens Codes: JA = contains; KAN = may contain; FRI = reported free from; UKJ = unknown. This is supplier information, not a guarantee that a product is safe to consume. - Melk: JA - Bløtdyr: FRI - Egg: FRI - Fisk: FRI - Gluten: FRI - Lupiner: FRI - Nøtter: FRI - Peanøtter: FRI - Selleri: FRI - Sennep: FRI - Sesam: FRI - Skalldyr: FRI - Soya: FRI - Sulfitt: FRI - Cashewnøtter: FRI - Hasselnøtter: FRI - Mandler: FRI - Paranøtter: FRI - Pekannøtter: FRI - Pistasjnøtter: FRI - Valnøtter: FRI ## Nutrition - Kalorier: 250 kcal - Energi: 1044 kj - Fett: 19.3 g - Karbohydrater: 3.6 g - Mettet fett: 7.5 g - Protein: 15.9 g - Salt: 0.9 g - Sukkerarter: 1 g ## Labels - [Nyt Norge](https://kassal.app/merker/nyt-norge.md) - [Matskatt](https://kassal.app/merker/matskatt.md) Ingredients, allergens and nutrition may be incomplete or outdated. Do not use them for allergy alerts, medical advice or other purposes where errors could cause harm.