# Hipp Hippis Ap/pear/blue/bl.cur 6m100g

URL: https://kassal.app/vare/7635-hippis-smoothie-eplepaereblabaersolbaer-mjern-6md-4062300388536
Product ID: 7635
EAN: 4062300388536
Brand: Hipp
Supplier: Arvid nordquist norge
Category: 
Weight: 100 g
Image URL: https://api.vetduat.no/api/images/large/4062300388536



## Recorded chain prices

Prices are in NOK per chain, not per physical shop. Old or unknown observations
are not current offers. Stock and checkout prices are not guaranteed.

- Oda: 20.20 NOK; checked_at: 2024-12-09T09:15:20+01:00; status: stale or unknown
  Source URL: https://oda.com/no/products/32916-hipp-smoothie-eple-paere-blabaer-og-solbaer-med-je/
- Coop: 20.50 NOK; checked_at: 2023-01-30T10:31:09+01:00; status: stale or unknown
  Source URL: https://matlevering.coop.no/baby-og-barn/barnemat/klemmeposer/hippis-smo.eppablab.mjern-6m

## Ingredients

Frukt/Frugt 100%, (eple/æble 63%, pære 25%, bær 12% \[blåbær, solbær, svartsurbærjuice/aroniajuice fra svartsurbærsjuicekonsentrat/aroniajuicekoncentrat\]), jern.

## Allergens

Codes: JA = contains; KAN = may contain; FRI = reported free from; UKJ = unknown.
This is supplier information, not a guarantee that a product is safe to consume.

- Bløtdyr: FRI
- Cashewnøtter: FRI
- Egg: FRI
- Fisk: FRI
- Gluten: FRI
- Hasselnøtter: FRI
- Lupiner: FRI
- Macademiannøtter: FRI
- Mandler: FRI
- Melk: FRI
- Nøtter: FRI
- Paranøtter: FRI
- Peanøtter: FRI
- Pekannøtter: FRI
- Pistasienøtter: FRI
- Selleri: FRI
- Sennep: FRI
- Sesam: FRI
- Skalldyr: FRI
- Soya: FRI
- Sulfitt: FRI
- Valnøtter: FRI

## Nutrition

- Kalorier: 51 kcal
- Energi: 213 kj
- Fett: 0.1 g
- Jern: 1.9 mg
- Karbohydrater: 11 g
- Kostfiber: 2.2 g
- Mettet fett: 0 g
- Protein: 0.3 g
- Salt: 0.05 g
- Sukkerarter: 10 g

## Labels

- [EuroLeaf](https://kassal.app/merker/euroleaf.md)
- [e-merket](https://kassal.app/merker/e-merket.md)
- [Debio](https://kassal.app/merker/debio.md)

Ingredients, allergens and nutrition may be incomplete or outdated. Do not use
them for allergy alerts, medical advice or other purposes where errors could cause harm.