# Cantu Shea Butter Leave In Conditioning Repair Cream 453g

URL: https://kassal.app/vare/75545-cantu-shea-butter-leave-in-conditioning-repair-cream-453g-856017000126
Product ID: 75545
EAN: 856017000126
Brand: Unknown
Supplier: BRANDFIX A/S
Category: 
Weight: 453 g
Image URL: https://api.vetduat.no/api/images/large/856017000126



## Recorded chain prices

Prices are in NOK per chain, not per physical shop. Old or unknown observations
are not current offers. Stock and checkout prices are not guaranteed.

No recorded prices available.

## Ingredients

Aqua (Water), Cetearyl Alcohol, Canola Oil, Glycerin, Butyrospermum Parkii (Shea) Butter, Dicetyldimonium Chloride, Parfum (Fragrance), Behentrimonium Methosulfate , Olea Europaea (Olive) Fruit Oil, Capryloyl Glycerin/Sebacic Acid Copolymer, Propylene Glycol, Diheptyl Succinate, Phenoxyethanol, Ethylhexylglycerin, Polyquaternium-10, Sodium Chloride, Disodium EDTA, Citric Acid, Propylene Glycol Dicaprylate/Dicaprate, PPG-1 Trideceth-6, Panthenol, Pentaerythrityl Tetracaprylate/Tetracaprate, Citrus Aurantium Dulcis (Orange) Peel Oil, Hydroxyethylcellulose , Sodium Hyaluronate, Aloe Barbadensis (Aloe) Leaf Juice (Decolorized), Polyquaternium-37, Hydrolyzed Collagen, Hydrolyzed Wheat Protein PG-Propyl Silanetriol, Hydrolyzed Wheat Protein, Salvia Officinalis (Sage) Leaf Extract, Urtica Dioica (Nettle) Extract, Rosmarinus Officinalis (Rosemary) Leaf Extract, Achillea Millefolium (Yarrow) Extract, Actinidia Chinensis (Kiwi) Fruit Extract, Silk Amino Acids, Lactobacillus Ferment, Benzyl Alcohol, Potassium Sorbate, Sodium Benzoate , Sodium Ferrocyanide, Sodium Sulfite, Benzyl Salicylate, Citral, Coumarin, Hexyl Cinnamal, Limonene, Linalool.

## Allergens

Codes: JA = contains; KAN = may contain; FRI = reported free from; UKJ = unknown.
This is supplier information, not a guarantee that a product is safe to consume.

Unknown.

## Nutrition

Unknown.

## Labels

- [Høydensitetspolyetylen (HDPE eller PE-HD)](https://kassal.app/merker/hoydensitetspolyetylen-hdpe-eller-pe-hd.md)

Ingredients, allergens and nutrition may be incomplete or outdated. Do not use
them for allergy alerts, medical advice or other purposes where errors could cause harm.