# Kyllingbryst Marinert 230g Lerstang

URL: https://kassal.app/vare/71671-kyllingbryst-marinert-230g-lerstang-7090013751542
Product ID: 71671
EAN: 7090013751542
Brand: Lerstang
Supplier: GÅRDSAND AS
Category: Kylling og fjærkre > Kylling > Kyllingfilet
Weight:  
Image URL: https://bilder.ngdata.no/7090013751542/meny/large.jpg



## Recorded chain prices

Prices are in NOK per chain, not per physical shop. Old or unknown observations
are not current offers. Stock and checkout prices are not guaranteed.

- Meny: 94.00 NOK; checked_at: 2023-08-15T09:02:14+02:00; status: stale or unknown
  Source URL: https://meny.no/Varer/kylling-og-fjaerkre/kylling/kyllingfilet/kyllingbryst-7090013751542

## Ingredients

Kyllingbryst (opprinnelse norge), rapsolje, salt, hvitløk, løk, sort pepper, hvit pepper, persille, rosmarin, basilikum, merian, oregano, timian, vegetabilsk protein (raps, mais), gjærekstrakt, spinatpulver, rosmarinekstrakt

## Allergens

Codes: JA = contains; KAN = may contain; FRI = reported free from; UKJ = unknown.
This is supplier information, not a guarantee that a product is safe to consume.

- Bløtdyr: FRI
- Egg: FRI
- Fisk: FRI
- Gluten: FRI
- Lupiner: FRI
- Melk: FRI
- Nøtter: FRI
- Peanøtter: FRI
- Selleri: FRI
- Sennep: FRI
- Sesam: FRI
- Skalldyr: FRI
- Soya: FRI
- Sulfitt: FRI
- Cashewnøtter: FRI
- Hasselnøtter: FRI
- Macademiannøtter: FRI
- Mandler: FRI
- Paranøtter: FRI
- Pekannøtter: FRI
- Pistasjnøtter: FRI
- Valnøtter: FRI

## Nutrition

- Kalorier: 191 kcal
- Energi: 798 kj
- Fett: 11.1 g
- Karbohydrater: 0.7 g
- Mettet fett: 2 g
- Protein: 22 g
- Salt: 0.83 g
- Sukkerarter: 0.3 g

## Labels

- [Matskatt](https://kassal.app/merker/matskatt.md)
- [Grønt Punkt](https://kassal.app/merker/gront-punkt.md)
- [Metallemballasje](https://kassal.app/merker/metallemballasje.md)
- [Plastemballasje](https://kassal.app/merker/plastemballasje.md)
- [Papir](https://kassal.app/merker/papir.md)

Ingredients, allergens and nutrition may be incomplete or outdated. Do not use
them for allergy alerts, medical advice or other purposes where errors could cause harm.