# Langlomper 8stk 290g Buer

URL: https://kassal.app/vare/65702-langlomper-8stk-290g-buer-7071012003214
Product ID: 65702
EAN: 7071012003214
Brand: BUER
Supplier: BUER AS
Category: Bakeri > Lomper
Weight: 290 g
Medicine: no
Image URL: https://bilder.ngdata.no/7071012003214/meny/large.jpg

Åtte store ovale potetlomper som dekker HELE pølsa

## Recorded chain prices

Prices are in NOK per chain, not per physical shop. Old or unknown observations
are not current offers. Stock and checkout prices are not guaranteed.

- Oda: 23.20 NOK; checked_at: 2026-11-09T09:31:39+01:00; status: fresh (checked within 14 days)
  Source URL: https://oda.com/no/products/59106-buer-langlomper/
- Meny: 25.50 NOK; checked_at: 2026-11-09T09:02:21+01:00; status: fresh (checked within 14 days)
  Source URL: https://meny.no/Varer/bakeri/lomper/langlomper-7071012003214

## Ingredients

Poteter (84%), hvetemel, potetfiber, salt, konserveringsmiddel (e200), surhetsregulerende middel (e300)

## Allergens

Codes: JA = contains; KAN = may contain; FRI = reported free from; UKJ = unknown.
This is supplier information, not a guarantee that a product is safe to consume.

- Gluten: JA
- Melk: KAN
- Bløtdyr: FRI
- Egg: FRI
- Fisk: FRI
- Lupiner: FRI
- Nøtter: FRI
- Peanøtter: FRI
- Selleri: FRI
- Sennep: FRI
- Sesam: FRI
- Skalldyr: FRI
- Soya: FRI
- Sulfitt: FRI
- Cashewnøtter: FRI
- Hasselnøtter: FRI
- Macademiannøtter: FRI
- Mandler: FRI
- Paranøtter: FRI
- Pekannøtter: FRI
- Pistasjnøtter: FRI
- Valnøtter: FRI

## Nutrition

- Kalorier: 196 kcal
- Energi: 830 kj
- Enumettet fett: 0.2 g
- Fett: 0.8 g
- Flerumettet fett: 0.4 g
- Karbohydrater: 40 g
- Kostfiber: 4 g
- Mettet fett: 0.2 g
- Protein: 5 g
- Salt: 0.8 g
- Sukkerarter: 4 g

## Labels

- [Matskatt](https://kassal.app/merker/matskatt.md)
- [Grønt Punkt](https://kassal.app/merker/gront-punkt.md)
- [Plastemballasje](https://kassal.app/merker/plastemballasje.md)

Ingredients, allergens and nutrition may be incomplete or outdated. Do not use
them for allergy alerts, medical advice or other purposes where errors could cause harm.