# Eplejuice 1.5l Lerum

URL: https://kassal.app/vare/63957-eplejuice-15l-lerum-7070841005192
Product ID: 63957
EAN: 7070841005192
Brand: Lerum
Supplier: LERUM AS
Category: Drikke > Juice
Weight:  
Image URL: https://bilder.ngdata.no/7070841005192/meny/large.jpg

Eplejus laga av solmoden frukt. Jusen er 100% naturleg, og ikkje tilsett sukker.

## Recorded chain prices

Prices are in NOK per chain, not per physical shop. Old or unknown observations
are not current offers. Stock and checkout prices are not guaranteed.

- KIWI: 14.20 NOK; checked_at: 2023-02-21T00:39:06+01:00; status: stale or unknown
  Source URL: https://kiwi.no/aktuelt/dagligvarer/\#7070841005192
- Meny: 18.20 NOK; checked_at: 2023-02-14T09:24:19+01:00; status: stale or unknown
  Source URL: https://meny.no/Varer/drikke/juice/eplejuice-7070841005192
- Joker: 33.90 NOK; checked_at: 2023-01-18T20:23:13+01:00; status: stale or unknown
  Source URL: https://joker.no/nettbutikk/varer/drikkevarer/juice/eplejuice-7070841005192

## Ingredients

100% eplejus. (framstilt frå konsentrat)

## Allergens

Codes: JA = contains; KAN = may contain; FRI = reported free from; UKJ = unknown.
This is supplier information, not a guarantee that a product is safe to consume.

- Bløtdyr: FRI
- Egg: FRI
- Fisk: FRI
- Gluten: FRI
- Lupiner: FRI
- Melk: FRI
- Nøtter: FRI
- Peanøtter: FRI
- Selleri: FRI
- Sennep: FRI
- Sesam: FRI
- Skalldyr: FRI
- Soya: FRI
- Sulfitt: FRI
- Cashewnøtter: FRI
- Hasselnøtter: FRI
- Macademiannøtter: FRI
- Mandler: FRI
- Paranøtter: FRI
- Pekannøtter: FRI
- Pistasjnøtter: FRI
- Valnøtter: FRI

## Nutrition

- Kalorier: 42 kcal
- Energi: 179 kj
- Fett: 0.1 g
- Karbohydrater: 10.2 g
- Mettet fett: 0 g
- Protein: 0 g
- Salt: 0 g
- Sukkerarter: 10.2 g

## Labels

- [FSC](https://kassal.app/merker/fsc.md)
- [Grønt Punkt](https://kassal.app/merker/gront-punkt.md)
- [Drikkekartong](https://kassal.app/merker/drikkekartong.md)

Ingredients, allergens and nutrition may be incomplete or outdated. Do not use
them for allergy alerts, medical advice or other purposes where errors could cause harm.