# Laban Seigmenn 160g Nidar

URL: https://kassal.app/vare/55600-laban-seigmenn-160g-nidar-7037710050141
Product ID: 55600
EAN: 7037710050141
Brand: Laban
Supplier: ORKLA CONFECTIONERY & SNACKS NORGE AS
Category: Snacks & godteri > Godteri
Weight: 160 g
Image URL: https://bilder.ngdata.no/7037710050141/kmh/large.jpg

Laban Original seigmenn er myke gelédamer og gelémenn som har rullet seg i sukker, med 5 friske og fruktige smaker.

## Recorded chain prices

Prices are in NOK per chain, not per physical shop. Old or unknown observations
are not current offers. Stock and checkout prices are not guaranteed.

- Europris: 29.90 NOK; checked_at: 2026-06-11T09:16:32+02:00; status: stale or unknown
  Source URL: https://www.europris.no/p-laban-seigmenn-160-g-212623
- Joker: 36.90 NOK; checked_at: 2026-11-04T09:00:37+01:00; status: fresh (checked within 14 days)
  Source URL: https://joker.no/nettbutikk/varer/snacks-godteri/godteri/laban-seigmenn-7037710050141

## Ingredients

Sukker, vann, glykosesirup, gelatin, invertsukkersirup, fuktighetsbevarer (sorbitol), syre (eplesyre), naturlige fargestoffer (vegetabilske konsentrat) og aromaer

## Allergens

Codes: JA = contains; KAN = may contain; FRI = reported free from; UKJ = unknown.
This is supplier information, not a guarantee that a product is safe to consume.

- Bløtdyr: FRI
- Egg: FRI
- Fisk: FRI
- Gluten: FRI
- Lupiner: FRI
- Melk: FRI
- Nøtter: FRI
- Peanøtter: FRI
- Selleri: FRI
- Sennep: FRI
- Sesam: FRI
- Skalldyr: FRI
- Soya: FRI
- Sulfitt: FRI
- Cashewnøtter: FRI
- Hasselnøtter: FRI
- Macademiannøtter: FRI
- Mandler: FRI
- Paranøtter: FRI
- Pekannøtter: FRI
- Pistasjnøtter: FRI
- Valnøtter: FRI

## Nutrition

- Kalorier: 310 kcal
- Energi: 1300 kj
- Fett: 0 g
- Karbohydrater: 70 g
- Mettet fett: 0 g
- Protein: 6.6 g
- Salt: 0.15 g
- Sukkerarter: 58 g

## Labels

- [Grønt Punkt](https://kassal.app/merker/gront-punkt.md)
- [Plastemballasje](https://kassal.app/merker/plastemballasje.md)

Ingredients, allergens and nutrition may be incomplete or outdated. Do not use
them for allergy alerts, medical advice or other purposes where errors could cause harm.