# Henriettes Lammepølse 270g URL: https://kassal.app/vare/48744-henriettes-lammepolse-270g-7028461001858 Product ID: 48744 EAN: 7028461001858 Brand: HENRIETTES Supplier: FATLAND SALG AS Category: Weight: Image URL: https://cdcimg.coop.no/rte/RTE2/7028461001858.png ## Recorded chain prices Prices are in NOK per chain, not per physical shop. Old or unknown observations are not current offers. Stock and checkout prices are not guaranteed. - Coop: 55.90 NOK; checked_at: 2022-10-31T23:19:38+01:00; status: stale or unknown Source URL: https://matlevering.coop.no/kylling-og-kjott/polser/henri-lammepolse-270g ## Ingredients Kjøtt 81 % (lam 51 %, svin 22 %, storfe 8 %), vann, vegetabilsk stivelse (tapioka, potet), konserveringsmiddel (E 326, E 262, E 250), krydder (hvitløk, rosmarin, sort pepper, muskat, hvit pepper, paprika, ingefær, koriander), salt, glukose (mais), tørket hvitløk, vegetabilsk fiber (potet, gulrot, bambus), stabilisator (E 450, E 451), naturlig vegetabilsk aroma, antioksidant (E 300), rapsolje, krydderekstrakt (muskat, pepper, paprika), røykaroma. Importert fåretarm. ## Allergens Codes: JA = contains; KAN = may contain; FRI = reported free from; UKJ = unknown. This is supplier information, not a guarantee that a product is safe to consume. - Bløtdyr: FRI - Cashewnøtter: FRI - Egg: FRI - Fisk: FRI - Gluten: FRI - Hasselnøtter: FRI - Lupiner: FRI - Macademiannøtter: FRI - Mandler: FRI - Melk: FRI - Nøtter: FRI - Paranøtter: FRI - Peanøtter: FRI - Pekannøtter: FRI - Pistasjnøtter: FRI - Selleri: FRI - Sennep: FRI - Sesam: FRI - Skalldyr: FRI - Soya: FRI - Sulfitt: FRI - Valnøtter: FRI ## Nutrition - Kalorier: 263 kcal - Energi: 1091 kj - Fett: 21 g - Flerumettet fett: 0 g - Karbohydrater: 3.6 g - Kostfiber: 0 g - Mettet fett: 8.8 g - Protein: 13 g - Salt: 1.7 g - Sukkerarter: 0.9 g ## Labels - [Nyt Norge](https://kassal.app/merker/nyt-norge.md) Ingredients, allergens and nutrition may be incomplete or outdated. Do not use them for allergy alerts, medical advice or other purposes where errors could cause harm.