# Pølsegryte 800g Meny

URL: https://kassal.app/vare/44555-polsegryte-800g-meny-7055330023284
Product ID: 44555
EAN: 7055330023284
Brand: Meny
Supplier: Matbørsen as
Category: Middag > Ferdigmåltider > Gryterett ferdig
Weight: 800 g
Image URL: https://bilder.ngdata.no/7055330023284/meny/large.jpg



## Recorded chain prices

Prices are in NOK per chain, not per physical shop. Old or unknown observations
are not current offers. Stock and checkout prices are not guaranteed.

- Meny: 89.00 NOK; checked_at: 2023-08-13T09:01:46+02:00; status: stale or unknown
  Source URL: https://meny.no/Varer/middag/ferdigmaltider/gryterett-ferdig/polsegryte-7055330023284

## Ingredients

tomatsaus (22%)\[tomater, tomatjuice, surhetsregulerende middel (e330)\], røkt kjøttpølse (20%) \[svinekjøtt (33%), storfekjøtt (22%), vann, potetmel, hvetefiber(glutenfritt), surhetsregulerende middel (e326, e508, e511, e261), salt, natriumkasinat, myseproteinkonsentrat, fløte, dekstrose, antioksidant (e301), løk, krydder, konserveringsmiddel (e250)\], potet, paprika, vann, løk, fløte \[inkl. emulgator (e472e), stabilisator (e412, e415)\], gulrot, pastinakk, tomat, rapsolje, krydder, modifisert maisstivelse, grønnsaksbuljong \[naturlig aroma, maltodekstrin, salt, grønnsaksekstrakt (gulrot, nepe, purreløk)\], salt, hvitløk, sukker, grønn chili

## Allergens

Codes: JA = contains; KAN = may contain; FRI = reported free from; UKJ = unknown.
This is supplier information, not a guarantee that a product is safe to consume.

- Melk: JA
- Bløtdyr: FRI
- Egg: FRI
- Fisk: FRI
- Gluten: FRI
- Lupiner: FRI
- Nøtter: FRI
- Peanøtter: FRI
- Selleri: FRI
- Sennep: FRI
- Sesam: FRI
- Skalldyr: FRI
- Soya: FRI
- Sulfitt: FRI

## Nutrition

- Kalorier: 108 kcal
- Energi: 451 kj
- Fett: 6.4 g
- Karbohydrater: 8.4 g
- Kostfiber: 1.6 g
- Mettet fett: 2.3 g
- Protein: 3.2 g
- Salt: 0.76 g
- Sukkerarter: 3.6 g

## Labels

No labels recorded.

Ingredients, allergens and nutrition may be incomplete or outdated. Do not use
them for allergy alerts, medical advice or other purposes where errors could cause harm.