# Baguette Grov

URL: https://kassal.app/vare/43610-baguette-grov-160g-2000200500001
Product ID: 43610
EAN: 2000200500001
Brand: Bakehuset
Supplier: TROMSØ BAKERI AS
Category: Bakeri > Rundstykker og småbrød > Baguetter
Weight: 110 g
Image URL: https://bilder.ngdata.no/2005/kmh/large.jpg



## Recorded chain prices

Prices are in NOK per chain, not per physical shop. Old or unknown observations
are not current offers. Stock and checkout prices are not guaranteed.

- Meny: 12.50 NOK; checked_at: 2023-08-03T09:00:44+02:00; status: stale or unknown
  Source URL: https://meny.no/Varer/bakeri/rundstykker-og-smabrod/baguetter/baguette-grov-2000200500001
- SPAR: 18.90 NOK; checked_at: 2026-08-19T09:01:36+02:00; status: stale or unknown
  Source URL: https://spar.no/nettbutikk/varer/brod-og-bakervarer/rundstykker-og-smabrod/baguetter/baguette-2000200500001

## Ingredients

hvetemel, vann, fullkornsmel av hvete (21,5 %), linfrø, havre helkorn (4,6 %), gjær, hvetegluten, havre fullkorn (1,8 %), gresskarkjerner, boghvete, rapsolje, sirup, hvetekli (1,5 %), havregryn (1,2 %), yoghurtpulver, solsikkekjerner, hirsefrø, salt, sammalt spelt (0,6 %), sesamfrø, maltekstrakt av bygg, sukker, stabilisator (E412), hevemiddel (E450), vegetabilsk emulgator (E472e, E471), enzymer, melbehandlingsmiddel (E300).

## Allergens

Codes: JA = contains; KAN = may contain; FRI = reported free from; UKJ = unknown.
This is supplier information, not a guarantee that a product is safe to consume.

- Gluten: JA
- Melk: JA
- Egg: KAN
- Nøtter: KAN
- Sesam: KAN
- Soya: KAN
- Bløtdyr: FRI
- Fisk: FRI
- Lupiner: FRI
- Peanøtter: FRI
- Selleri: FRI
- Sennep: FRI
- Skalldyr: FRI
- Sulfitt: FRI

## Nutrition

- Kalorier: 297 kcal
- Energi: 1243 kj
- Enumettet fett: 0 g
- Fett: 7.3 g
- Flerumettet fett: 0 g
- Karbohydrater: 42 g
- Kostfiber: 0 g
- Mettet fett: 0.9 g
- Sukkeralkoholer: 0 g
- Protein: 12.1 g
- Salt: 0.9 g
- Stivelse: 0 g
- Sukkerarter: 3 g

## Labels

No labels recorded.

Ingredients, allergens and nutrition may be incomplete or outdated. Do not use
them for allergy alerts, medical advice or other purposes where errors could cause harm.