# Tortelloni m/Pesto 250g Eldorado

URL: https://kassal.app/vare/41703-tortelloni-mpesto-250g-eldorado-7035620050114
Product ID: 41703
EAN: 7035620050114
Brand: Unknown
Supplier: Unil
Category: Middag > Pasta > Pasta fylt
Weight: 250 g
Image URL: https://bilder.ngdata.no/7035620050114/meny/large.jpg



## Recorded chain prices

Prices are in NOK per chain, not per physical shop. Old or unknown observations
are not current offers. Stock and checkout prices are not guaranteed.

- KIWI: 33.90 NOK; checked_at: 2023-04-13T08:59:54+02:00; status: stale or unknown
  Source URL: https://kiwi.no/aktuelt/dagligvarer/\#7035620050114
- SPAR: 40.90 NOK; checked_at: 2023-08-03T09:02:07+02:00; status: stale or unknown
  Source URL: https://spar.no/nettbutikk/varer/middag/pasta/pasta-fylt/tortelloni-7035620050114
- Meny: 43.00 NOK; checked_at: 2023-08-13T09:01:14+02:00; status: stale or unknown
  Source URL: https://meny.no/Varer/middag/pasta/pasta-fylt/tortelloni-7035620050114

## Ingredients

Durumhvete 44 %, ricotta 14,7 % \[myse, fløte, salt\], egg 9,7 %, basilikumløsning 5 % \[basilikum 89 %, solsikkeolje, salt\], vann, solsikkeolje, mozzarella 4,2 % \[melk, salt, løpe\], vegetabilsk fiber, brødkrumme \[hvetemel, gjær, salt\], pecorino 2,1 % \[sauemelk, salt, løpe\], laktosepulver, solsikkefrø, salt, maisstivelse, pinjekjerner 0,4 %.

## Allergens

Codes: JA = contains; KAN = may contain; FRI = reported free from; UKJ = unknown.
This is supplier information, not a guarantee that a product is safe to consume.

- Egg: JA
- Gluten: JA
- Melk: JA
- Sennep: KAN
- Soya: KAN
- Bløtdyr: FRI
- Fisk: FRI
- Lupiner: FRI
- Nøtter: FRI
- Peanøtter: FRI
- Selleri: FRI
- Sesam: FRI
- Skalldyr: FRI
- Sulfitt: FRI

## Nutrition

- Kalorier: 292 kcal
- Energi: 1225 kj
- Fett: 11 g
- Karbohydrater: 36 g
- Kostfiber: 4.5 g
- Mettet fett: 3.5 g
- Sukkeralkoholer: 0 g
- Protein: 10 g
- Salt: 1.1 g
- Stivelse: 33.5 g
- Sukkerarter: 2.5 g

## Labels

No labels recorded.

Ingredients, allergens and nutrition may be incomplete or outdated. Do not use
them for allergy alerts, medical advice or other purposes where errors could cause harm.