# Marsipanbrød Cognac 40g Anthon Berg URL: https://kassal.app/vare/36752-marsipanbrod-cognac-40g-anthon-berg-57540573 Product ID: 36752 EAN: 57540573 Brand: Anthon berg Supplier: HAUGEN - GRUPPEN AS Category: Snacks & godteri > Sjokolade Weight: 40 g Image URL: https://bilder.ngdata.no/57540573/meny/large.jpg Marsipanbrød dynket i cognac og dekket med mørk kvalitetssjokolade for å gi den perfekte smaksopplevelsen. ## Recorded chain prices Prices are in NOK per chain, not per physical shop. Old or unknown observations are not current offers. Stock and checkout prices are not guaranteed. - SPAR: 21.90 NOK; checked_at: 2023-08-03T09:02:43+02:00; status: stale or unknown Source URL: https://spar.no/nettbutikk/varer/snacks-og-godteri/sjokolade/marsipanbrod-57540573 - Meny: 26.90 NOK; checked_at: 2026-10-20T09:02:03+02:00; status: fresh (checked within 14 days) Source URL: https://meny.no/Varer/snacks-godteri/sjokolade/marsipanbrod-57540573 ## Ingredients Sukker, mandler 15%, aprikoskjerner, glukosesirup, kakaomasse cognac 6%, kakaosmør, modifisert maisstivelse, melkefett, konserveringsmiddel (sorbinsyre), emulgator (rapslecithin). ## Allergens Codes: JA = contains; KAN = may contain; FRI = reported free from; UKJ = unknown. This is supplier information, not a guarantee that a product is safe to consume. - Melk: JA - Nøtter: JA - Mandler: JA - Bløtdyr: FRI - Egg: FRI - Fisk: FRI - Gluten: FRI - Lupiner: FRI - Peanøtter: FRI - Selleri: FRI - Sennep: FRI - Sesam: FRI - Skalldyr: FRI - Soya: FRI - Sulfitt: FRI - Cashewnøtter: FRI - Hasselnøtter: FRI - Macademiannøtter: FRI - Paranøtter: FRI - Pekannøtter: FRI - Pistasjnøtter: FRI - Valnøtter: FRI ## Nutrition - Kalorier: 500 kcal - Energi: 2100 kj - Fett: 26 g - Flerumettet fett: 0 g - Karbohydrater: 52 g - Kostfiber: 0 g - Mettet fett: 7.8 g - Protein: 8 g - Salt: 0 g - Sukkerarter: 36 g ## Labels - [e-merket](https://kassal.app/merker/e-merket.md) Ingredients, allergens and nutrition may be incomplete or outdated. Do not use them for allergy alerts, medical advice or other purposes where errors could cause harm.