# Holy Smoke Storfeburger 2 Stk, 300 g

URL: https://kassal.app/vare/36258-storfeburger-holy-smoke-2x150g-kanda-7043570039479
Product ID: 36258
EAN: 7043570039479
Brand: KANDA
Supplier: KANDA AS
Category: Kjøtt > Hamburger
Weight: 300 g
Image URL: https://bilder.kolonial.no/produkter/7860ca3e-c2ba-4da7-9e02-d67770407c14.jpeg?auto=format&fit=max&w=1000&s=e77b7caea81348617fa49302a9851174



## Recorded chain prices

Prices are in NOK per chain, not per physical shop. Old or unknown observations
are not current offers. Stock and checkout prices are not guaranteed.

- SPAR: 91.90 NOK; checked_at: 2023-08-03T09:01:50+02:00; status: stale or unknown
  Source URL: https://spar.no/nettbutikk/varer/kjott/hamburger/storfeburger-7043570039479
- Oda: 94.90 NOK; checked_at: 2024-01-03T09:11:59+01:00; status: stale or unknown
  Source URL: https://oda.com/no/products/31035-kanda-holy-smoke-storfeburger-2-stk/
- Meny: 95.00 NOK; checked_at: 2024-01-06T09:04:02+01:00; status: stale or unknown
  Source URL: https://meny.no/Varer/kjott/hamburger/storfeburger-7043570039479

## Ingredients

Kjøtt (90%) av storfe, vann, pepper, salt, røykaroma.

## Allergens

Codes: JA = contains; KAN = may contain; FRI = reported free from; UKJ = unknown.
This is supplier information, not a guarantee that a product is safe to consume.

- Bløtdyr: FRI
- Egg: FRI
- Fisk: FRI
- Gluten: FRI
- Lupiner: FRI
- Melk: FRI
- Nøtter: FRI
- Peanøtter: FRI
- Selleri: FRI
- Sennep: FRI
- Sesam: FRI
- Skalldyr: FRI
- Soya: FRI
- Sulfitt: FRI
- Cashewnøtter: FRI
- Hasselnøtter: FRI
- Macademiannøtter: FRI
- Mandler: FRI
- Paranøtter: FRI
- Pekannøtter: FRI
- Pistasjnøtter: FRI
- Valnøtter: FRI

## Nutrition

- Kalorier: 231 kcal
- Energi: 960 kj
- Fett: 18.5 g
- Karbohydrater: 0.6 g
- Kostfiber: 0.2 g
- Mettet fett: 8.2 g
- Protein: 15.4 g
- Salt: 0.9 g
- Sukkerarter: 0 g

## Labels

- [Nyt Norge](https://kassal.app/merker/nyt-norge.md)
- [Frysevare](https://kassal.app/merker/frysevare.md)

Ingredients, allergens and nutrition may be incomplete or outdated. Do not use
them for allergy alerts, medical advice or other purposes where errors could cause harm.