# Lammelår skiver Frys 1kg Gilde URL: https://kassal.app/vare/34255-lammelar-skiver-frys-1kg-gilde-7037204542183 Product ID: 34255 EAN: 7037204542183 Brand: Gilde Supplier: NORTURA SA (GILDE) Category: Kjøtt > Lammekjøtt > Lammelår Weight: 1000 g Image URL: https://bilder.ngdata.no/7037204542183/meny/large.jpg ## Recorded chain prices Prices are in NOK per chain, not per physical shop. Old or unknown observations are not current offers. Stock and checkout prices are not guaranteed. - SPAR: 239.00 NOK; checked_at: 2024-01-27T09:02:34+01:00; status: stale or unknown Source URL: https://spar.no/nettbutikk/varer/kjott/lammekjott/lammelar/lammelar-7037204542183 - Joker: 249.00 NOK; checked_at: 2023-08-03T09:01:12+02:00; status: stale or unknown Source URL: https://joker.no/nettbutikk/varer/kjott/lammekjott/lammelar/lammelar-7037204542183 - Meny: 279.00 NOK; checked_at: 2025-08-29T09:01:03+02:00; status: stale or unknown Source URL: https://meny.no/Varer/kjott/lammekjott/lammelar/lammelar-7037204542183 ## Ingredients Lammelår. ## Allergens Codes: JA = contains; KAN = may contain; FRI = reported free from; UKJ = unknown. This is supplier information, not a guarantee that a product is safe to consume. - Bløtdyr: FRI - Egg: FRI - Fisk: FRI - Gluten: FRI - Lupiner: FRI - Melk: FRI - Nøtter: FRI - Peanøtter: FRI - Selleri: FRI - Sennep: FRI - Sesam: FRI - Skalldyr: FRI - Soya: FRI - Sulfitt: FRI - Cashewnøtter: FRI - Hasselnøtter: FRI - Mandler: FRI - Paranøtter: FRI - Pekannøtter: FRI - Pistasjnøtter: FRI - Valnøtter: FRI ## Nutrition - Kalorier: 184 kcal - Energi: 767 kj - Enumettet fett: 4.2 g - Fett: 12 g - Flerumettet fett: 0.7 g - Karbohydrater: 0 g - Mettet fett: 5.6 g - Protein: 19 g - Salt: 0.2 g - Sukkerarter: 0 g ## Labels - [Nyt Norge](https://kassal.app/merker/nyt-norge.md) - [Frysevare](https://kassal.app/merker/frysevare.md) - [Plastemballasje](https://kassal.app/merker/plastemballasje.md) Ingredients, allergens and nutrition may be incomplete or outdated. Do not use them for allergy alerts, medical advice or other purposes where errors could cause harm.