# Bacalao De Pedro 4 Porsjoner 1,36kg

URL: https://kassal.app/vare/3254-bacalao-de-pedro-4-porsjoner-136kg-7090007910030
Product ID: 3254
EAN: 7090007910030
Brand: andre merkevarer
Supplier: BACALAOFABRIKKEN AS
Category: Middag > Fiskeretter > Bacalao
Weight:  
Image URL: https://cdcimg.coop.no/rte/RTE2/7090007910030.png



## Recorded chain prices

Prices are in NOK per chain, not per physical shop. Old or unknown observations
are not current offers. Stock and checkout prices are not guaranteed.

- Coop: 192.00 NOK; checked_at: 2023-01-30T10:30:57+01:00; status: stale or unknown
  Source URL: https://matlevering.coop.no/fisk-og-skalldyr/fiskemat/bacalao-de-pedro-4pors.-1.36kg
- SPAR: 199.00 NOK; checked_at: 2023-08-03T09:02:41+02:00; status: stale or unknown
  Source URL: https://spar.no/nettbutikk/varer/middag/fiskeretter/bacalao/bacalao-de-pedro-7090007910030
- Meny: 209.00 NOK; checked_at: 2025-09-02T09:04:12+02:00; status: stale or unknown
  Source URL: https://meny.no/Varer/middag/fiskeretter/bacalao/bacalao-de-pedro-7090007910030

## Ingredients

Klippfisk, hermetisk tomat, rå løk, hermetisk paprika, tomatpure, chilli

## Allergens

Codes: JA = contains; KAN = may contain; FRI = reported free from; UKJ = unknown.
This is supplier information, not a guarantee that a product is safe to consume.

- Fisk: JA
- Soya: KAN
- Bløtdyr: FRI
- Egg: FRI
- Gluten: FRI
- Lupiner: FRI
- Melk: FRI
- Nøtter: FRI
- Peanøtter: FRI
- Selleri: FRI
- Sennep: FRI
- Sesam: FRI
- Skalldyr: FRI
- Sulfitt: FRI
- Cashewnøtter: FRI
- Hasselnøtter: FRI
- Mandler: FRI
- Paranøtter: FRI
- Pekannøtter: FRI
- Pistasjnøtter: FRI
- Valnøtter: FRI

## Nutrition

- Kalorier: 47 kcal
- Energi: 199 kj
- Enumettet fett: 0 g
- Fett: 0.2 g
- Flerumettet fett: 0.2 g
- Karbohydrater: 0.39 g
- Mettet fett: 0 g
- Protein: 0.73 g
- Salt: 1 g
- Sukkerarter: 0 g

## Labels

- [Matskatt](https://kassal.app/merker/matskatt.md)
- [Frysevare](https://kassal.app/merker/frysevare.md)

Ingredients, allergens and nutrition may be incomplete or outdated. Do not use
them for allergy alerts, medical advice or other purposes where errors could cause harm.