# Salami Halal Skivet, 100 g

URL: https://kassal.app/vare/29379-salami-halal-skivet-100-g-7090030260171
Product ID: 29379
EAN: 7090030260171
Brand: Åkeberg & Skoglunn
Supplier: ÅKEBERG SKOGLUNN PØLSEMAKERI AS
Category: Pålegg & frokost > Kjøttpålegg > Saltpølser
Weight: 0 g
Image URL: https://images.oda.com/local\_products/f9b71e04-1d99-4070-851e-0dd56cb5555e.jpg?fit=bounds&format=auto&optimize=medium&width=636&s=0x563d711ea4bf04461da90b7d29e1dc8a794c9491



## Recorded chain prices

Prices are in NOK per chain, not per physical shop. Old or unknown observations
are not current offers. Stock and checkout prices are not guaranteed.

- Oda: 54.60 NOK; checked_at: 2026-10-20T11:12:46+02:00; status: fresh (checked within 14 days)
  Source URL: https://oda.com/no/products/27649-halal-produsenten-salami-halal-skivet/
- Meny: 58.50 NOK; checked_at: 2023-08-03T09:00:59+02:00; status: stale or unknown
  Source URL: https://meny.no/Varer/palegg-frokost/kjottpalegg/saltpolser/salami/storfe-salami-7090030260171

## Ingredients

storfekjøtt 147 g, salt, dekstrose (mais), krydder, sukker, antioksidant (E301, E392), konserveringsmiddel (E250), røkt med bøk

## Allergens

Codes: JA = contains; KAN = may contain; FRI = reported free from; UKJ = unknown.
This is supplier information, not a guarantee that a product is safe to consume.

- Melk: JA
- Bløtdyr: FRI
- Egg: FRI
- Fisk: FRI
- Gluten: FRI
- Lupiner: FRI
- Nøtter: FRI
- Peanøtter: FRI
- Selleri: FRI
- Sennep: FRI
- Sesam: FRI
- Skalldyr: FRI
- Soya: FRI
- Sulfitt: FRI
- Cashewnøtter: FRI
- Hasselnøtter: FRI
- Macademiannøtter: FRI
- Mandler: FRI
- Paranøtter: FRI
- Pekannøtter: FRI
- Pistasjnøtter: FRI
- Valnøtter: FRI

## Nutrition

- Kalorier: 416 kcal
- Energi: 1724 kj
- Fett: 33.9 g
- Karbohydrater: 1.9 g
- Mettet fett: 17.2 g
- Protein: 25.5 g
- Salt: 4.8 g
- Sukkerarter: 1.8 g

## Labels

No labels recorded.

Ingredients, allergens and nutrition may be incomplete or outdated. Do not use
them for allergy alerts, medical advice or other purposes where errors could cause harm.