# Strandafår 80g Stranda URL: https://kassal.app/vare/2291-strandafar-80g-stranda-7058040622808 Product ID: 2291 EAN: 7058040622808 Brand: Stranda Supplier: GRILSTAD AS Category: Weight: Image URL: https://res.cloudinary.com/norgesgruppen/image/upload/v1619136745/Product/7058040622808.jpg Strandafår er en mild og smakfull fårepølse som passer for alle, helt uten svin. ## Recorded chain prices Prices are in NOK per chain, not per physical shop. Old or unknown observations are not current offers. Stock and checkout prices are not guaranteed. - Coop: 35.90 NOK; checked_at: 2022-01-14T12:03:26+01:00; status: stale or unknown Source URL: https://matlevering.coop.no/frokost/palegg/spekemat/stranda-strandafar-80g - SPAR: 39.90 NOK; checked_at: 2022-08-06T23:56:44+02:00; status: stale or unknown Source URL: https://spar.no/nettbutikk/varer/palegg-og-frokost/kjottpalegg/saltpolser/farepolse/strandafar-7058040622808 - Meny: 40.20 NOK; checked_at: 2022-09-15T16:47:40+02:00; status: stale or unknown Source URL: https://meny.no/Varer/palegg-frokost/kjottpalegg/saltpolser/farepolse/strandafar-7058040622808 ## Ingredients Til 100g ferdigvare er det brukt 144g storfekjøtt og fårekjøtt(30%) salt, druesukker, startkultur, konserveringsmiddel (natriumnitritt e250) antioksidant (askorbinsyree300, natriumaskorbat e301) ## Allergens Codes: JA = contains; KAN = may contain; FRI = reported free from; UKJ = unknown. This is supplier information, not a guarantee that a product is safe to consume. - Bløtdyr: FRI - Egg: FRI - Fisk: FRI - Gluten: FRI - Lupiner: FRI - Melk: FRI - Nøtter: FRI - Peanøtter: FRI - Selleri: FRI - Sennep: FRI - Sesam: FRI - Skalldyr: FRI - Soya: FRI - Sulfitt: FRI ## Nutrition - Kalorier: 320 kcal - Energi: 1330 kj - Enumettet fett: 10.1 g - Fett: 23.9 g - Flerumettet fett: 1 g - Karbohydrater: 0.7 g - Mettet fett: 10.7 g - Protein: 25.5 g - Salt: 4.9 g - Sukkerarter: 0 g ## Labels No labels recorded. Ingredients, allergens and nutrition may be incomplete or outdated. Do not use them for allergy alerts, medical advice or other purposes where errors could cause harm.