# Nellik, hel 15 g URL: https://kassal.app/vare/22834-nellik-hel-15-g-7311311004629 Product ID: 22834 EAN: 7311311004629 Brand: SANTA MARIA Supplier: SANTA MARIA NORGE AS Category: Weight: 0 kilogram Image URL: https://images.oda.com/local\_products/eb05b689-0c63-444b-b65a-a51cd8d1ac3e.jpg?fit=bounds&format=auto&optimize=medium&width=625&s=0xc0d6438729e126679047b24d77cb65cc5081627e ## Recorded chain prices Prices are in NOK per chain, not per physical shop. Old or unknown observations are not current offers. Stock and checkout prices are not guaranteed. - Havaristen: 6.00 NOK; checked_at: 2023-12-06T09:11:40+01:00; status: stale or unknown Source URL: https://shop.havaristen.no/products/nellik-hel - Coop: 11.90 NOK; checked_at: 2023-01-30T10:32:00+01:00; status: stale or unknown Source URL: https://matlevering.coop.no/middag-og-tilbehor/krydder-salt-og-eddik/s.m.-nellik-hel-15g - Oda: 14.50 NOK; checked_at: 2026-10-28T10:04:01+01:00; status: fresh (checked within 14 days) Source URL: https://oda.com/no/products/16708-santa-maria-nellik-hel/ ## Ingredients Nellike. ## Allergens Codes: JA = contains; KAN = may contain; FRI = reported free from; UKJ = unknown. This is supplier information, not a guarantee that a product is safe to consume. - Bløtdyr: FRI - Cashewnøtter: FRI - Egg: FRI - Fisk: FRI - Gluten: FRI - Hasselnøtter: FRI - Lupiner: FRI - Macademiannøtter: FRI - Mandler: FRI - Melk: FRI - Nøtter: FRI - Paranøtter: FRI - Peanøtter: FRI - Pekannøtter: FRI - Pistasienøtter: FRI - Selleri: FRI - Sennep: FRI - Sesam: FRI - Skalldyr: FRI - Soya: FRI - Sulfitt: FRI - Valnøtter: FRI ## Nutrition - Kalorier: 381 kcal - Energi: 1578 kj - Fett: 20.1 g - Karbohydrater: 27 g - Kostfiber: 34.2 g - Mettet fett: 5.4 g - Natrium: 0 g - Protein: 6 g - Salt: 0.61 g - Sukkerarter: 2.4 g ## Labels - [Andre plasttyper (Andre eller O)](https://kassal.app/merker/andre-plasttyper-andre-eller-o.md) Ingredients, allergens and nutrition may be incomplete or outdated. Do not use them for allergy alerts, medical advice or other purposes where errors could cause harm.