# Lasagne med Purply 2 porsjoner, 800 g URL: https://kassal.app/vare/212520-lasagne-med-purply-2-porsjoner-800-g Product ID: 212520 EAN: Unknown Brand: Fiks ferdig Supplier: MATPRODUSENTEN AS Category: Weight: 0 kilogram Image URL: https://images.oda.com/local\_products/4f5af77a-da33-423a-8010-3ad595a9ad38.jpg?fit=bounds&format=auto&optimize=medium&width=1000&s=0xdbafa30c7a0f13796b2355faff043162a4c35b25 ## Recorded chain prices Prices are in NOK per chain, not per physical shop. Old or unknown observations are not current offers. Stock and checkout prices are not guaranteed. - Oda: 114.00 NOK; checked_at: 2025-09-20T09:10:34+02:00; status: stale or unknown Source URL: https://oda.com/no/products/66306-fiks-ferdig-lasagne-med-purply-2-porsjoner/ ## Ingredients Tomat (tomater, tomatjuice, smaksforsterker E509), vann, løk, lasagneplater ( durumhvete ), cionakjøtt, matfløte ( fløte, emulgator (mono- og diacetylvinsyreestere av mono-og diglyserider av fettsyrer), stabilisator(guarkjernemel, xantangummi)), ost (pasteurisert melk, syrekultur, salt, mikrobiell løpe og surhetsregulerende middel kalsiumklorid), gulrot, matvin (de-alkoholisert rødvin), salt, konserveringsmiddel kaliumdisulfitt), rapsolje, erteprotein, solsikkeprotein, smør ( fløte, salt, syrekultur), stabilisator methylcelluose, hvitløk, sukker, oksebuljong (buljong (glucosesirup, oksekjøttekstrakt, gjærekstrakt, aroma, gulrotekstrakt, persille)), hvetemel, salt, røbetejuice (maltodextrin, antioxidantmiddel sitronsyre), potetfiber, salt, potetstivelse, timian, oregano, cayennepepper, paprika, sort pepper, hvit pepper ## Allergens Codes: JA = contains; KAN = may contain; FRI = reported free from; UKJ = unknown. This is supplier information, not a guarantee that a product is safe to consume. Unknown. ## Nutrition - Kalorier: 170 kcal - Energi: 710 kj - Fett: 8.5 g - Karbohydrater: 13.3 g - Mettet fett: 3.1 g - Protein: 8.4 g - Salt: 1.5 g - Sukkerarter: 5 g ## Labels No labels recorded. Ingredients, allergens and nutrition may be incomplete or outdated. Do not use them for allergy alerts, medical advice or other purposes where errors could cause harm.