# Spekesildfilet 250g Frys Lofoten

URL: https://kassal.app/vare/205858-spekesildfilet-250g-frys-lofoten-7023539703030
Product ID: 205858
EAN: 7023539703030
Brand: Lofoten
Supplier: Lofotprodukt
Category: Fisk & skalldyr > Fisk > Sild
Weight: 250 g
Image URL: https://bilder.ngdata.no/7023539703030/meny/large.jpg

Lofoten klassisk spekesild inneholder lettsaltede sildefileter uten skinn og uten bein. Produktet er produsert i Norge med 100% norsk sild.

## Recorded chain prices

Prices are in NOK per chain, not per physical shop. Old or unknown observations
are not current offers. Stock and checkout prices are not guaranteed.

- SPAR: 30.00 NOK; checked_at: 2026-10-20T09:01:01+02:00; status: fresh (checked within 14 days)
  Source URL: https://spar.no/nettbutikk/varer/fisk-og-skalldyr/fisk/sild/spekesildfilet-7023539703030
- Joker: 46.90 NOK; checked_at: 2026-10-20T09:00:30+02:00; status: fresh (checked within 14 days)
  Source URL: https://joker.no/nettbutikk/varer/fisk-skalldyr/fisk/sild/spekesildfilet-7023539703030
- Meny: 48.50 NOK; checked_at: 2026-10-20T09:00:40+02:00; status: fresh (checked within 14 days)
  Source URL: https://meny.no/Varer/fisk-skalldyr/fisk/sild/spekesildfilet-7023539703030

## Ingredients

Sildefileter (clupea harengus) 92 %, salt, sukker

## Allergens

Codes: JA = contains; KAN = may contain; FRI = reported free from; UKJ = unknown.
This is supplier information, not a guarantee that a product is safe to consume.

- Fisk: JA
- Bløtdyr: FRI
- Egg: FRI
- Gluten: FRI
- Lupiner: FRI
- Melk: FRI
- Nøtter: FRI
- Peanøtter: FRI
- Selleri: FRI
- Sennep: FRI
- Sesam: FRI
- Skalldyr: FRI
- Soya: FRI
- Sulfitt: FRI

## Nutrition

- Kalorier: 179 kcal
- Energi: 744 kj
- Fett: 12.1 g
- Karbohydrater: 0 g
- Mettet fett: 1 g
- Protein: 17.4 g
- Salt: 0 g
- Sukkerarter: 0 g

## Labels

- [Frysevare](https://kassal.app/merker/frysevare.md)

Ingredients, allergens and nutrition may be incomplete or outdated. Do not use
them for allergy alerts, medical advice or other purposes where errors could cause harm.