# Gresk Blokk 230g Violife

URL: https://kassal.app/vare/195275-greek-white-vegansk-200-g-5202390020407
Product ID: 195275
EAN: 5202390020407
Brand: Violife
Supplier: OLUF LORENTZEN AS
Category: Ost > Plantebasert erstatning for ost
Weight: 230 g
Image URL: https://bilder.ngdata.no/5202390020407/meny/large.jpg



## Recorded chain prices

Prices are in NOK per chain, not per physical shop. Old or unknown observations
are not current offers. Stock and checkout prices are not guaranteed.

- SPAR: 61.90 NOK; checked_at: 2023-08-03T09:02:24+02:00; status: stale or unknown
  Source URL: https://spar.no/nettbutikk/varer/ost/plantebasert-erstatning-for-ost/gresk-blokk-5202390020407
- Meny: 62.20 NOK; checked_at: 2024-02-12T09:05:59+01:00; status: stale or unknown
  Source URL: https://meny.no/Varer/ost/plantebasert-erstatning-for-ost/gresk-blokk-5202390020407
- Oda: 64.90 NOK; checked_at: 2026-10-20T10:36:03+02:00; status: fresh (checked within 14 days)
  Source URL: https://oda.com/no/products/40069-violife-greek-white-vegansk/

## Ingredients

Vann, kokosolje 29%, stivelse, havsalt, surhetsregulerende middel: glukono-delta-lakton e575, aroma, olivenekstrakt.

## Allergens

Codes: JA = contains; KAN = may contain; FRI = reported free from; UKJ = unknown.
This is supplier information, not a guarantee that a product is safe to consume.

- Bløtdyr: FRI
- Egg: FRI
- Fisk: FRI
- Gluten: FRI
- Lupiner: FRI
- Melk: FRI
- Nøtter: FRI
- Peanøtter: FRI
- Selleri: FRI
- Sennep: FRI
- Sesam: FRI
- Skalldyr: FRI
- Soya: FRI
- Sulfitt: FRI
- Cashewnøtter: FRI
- Hasselnøtter: FRI
- Macademiannøtter: FRI
- Mandler: FRI
- Paranøtter: FRI
- Pekannøtter: FRI
- Pistasienøtter: FRI
- Valnøtter: FRI

## Nutrition

- Kalorier: 305 kcal
- Energi: 1260 kj
- Fett: 29 g
- Karbohydrater: 11 g
- Mettet fett: 26 g
- Protein: 0 g
- Salt: 1.7 g
- Sukkerarter: 0 g

## Labels

- [Vegansk](https://kassal.app/merker/vegansk.md)
- [e-merket](https://kassal.app/merker/e-merket.md)

Ingredients, allergens and nutrition may be incomplete or outdated. Do not use
them for allergy alerts, medical advice or other purposes where errors could cause harm.