# Pastasalat Kylling 320g

URL: https://kassal.app/vare/1939-pastasalat-kylling-320g-7031031251034
Product ID: 1939
EAN: 7031031251034
Brand: ANDRE MERKEVARER
Supplier: NORDIC LUNCH
Category: 
Weight:  
Image URL: https://cdcimg.coop.no/rte/RTE2/7031031251034.png



## Recorded chain prices

Prices are in NOK per chain, not per physical shop. Old or unknown observations
are not current offers. Stock and checkout prices are not guaranteed.

- Coop: 73.90 NOK; checked_at: 2023-01-30T10:30:49+01:00; status: stale or unknown
  Source URL: https://matlevering.coop.no/middag-og-tilbehor/ferdigretter/pastasalat-kylling-320g

## Ingredients

PASTA 47 % (kokt pasta (durumhvete, vann), rapsolje, havsalt), KYLLING 14 % (norsk kyllingfilet fra Hå, vann, kyllinglakeblanding (druesukker, salt, aroma), surhetsregulerende midler (kaliumlaktat, kalium acetat), krydderblanding (hvitløk, salt), stabilisator (di/trifosfat), antioksidanter (askorbinsyre, natriumaskorbat)), CREME FRAICHE DRESSING 14 % (rapsolje, vann, creme fraiche, kjernemelk, eddik, sukker, modifisert maisstivelse, løkpulver, eggeplommepulver (eggeplomme, salt, maltodextrin), stabilisatorer (xantangummi, polyoksytylen), hvitløkpulver, pepperekstrakt, sitronkonsentrat, naturlig smøraroma), PESTO 11 % (baslilkumpasta (baslikum, solsikkekjerner, salt, surhetsregulerende middel (melkesyre)), solsikkefrøolje, ost (melk, salt, løpe), potetflak, sukker, vegetabilsk fiber, hvitløk, aroma, surhetsregulerende middel (melkesyre)), GRØNNSAKER 8 % (grønnkål, hodekål, rødkål, rødbete, gulrot), PLOMMETOMAT MINI 6 %.

## Allergens

Codes: JA = contains; KAN = may contain; FRI = reported free from; UKJ = unknown.
This is supplier information, not a guarantee that a product is safe to consume.

- Egg: JA
- Gluten: JA
- Melk: JA
- Selleri: KAN

## Nutrition

- Kalorier: 202 kcal
- Energi: 844 kj
- Fett: 13.7 g
- Karbohydrater: 13.7 g
- Mettet fett: 1.8 g
- Protein: 5.9 g
- Salt: 0.63 g
- Sukkerarter: 1.7 g

## Labels

No labels recorded.

Ingredients, allergens and nutrition may be incomplete or outdated. Do not use
them for allergy alerts, medical advice or other purposes where errors could cause harm.