# Hvitløkspate 180g Finsbråten URL: https://kassal.app/vare/15201-finsbraten-hvitlokspate-180g-7025050027824 Product ID: 15201 EAN: 7025050027824 Brand: Finsbråten Supplier: Finsbråten Category: Pålegg & frokost > Postei og pate > Hvitløkspate Weight: 180 g Image URL: https://bilder.ngdata.no/7025050027824/meny/large.jpg ## Recorded chain prices Prices are in NOK per chain, not per physical shop. Old or unknown observations are not current offers. Stock and checkout prices are not guaranteed. - Coop: 31.90 NOK; checked_at: 2023-01-30T10:31:31+01:00; status: stale or unknown Source URL: https://matlevering.coop.no/frokost/palegg/postei-og-pate/finsbraten-hvitlokspate-180g - Oda: 33.00 NOK; checked_at: 2024-04-04T09:11:47+02:00; status: stale or unknown Source URL: https://oda.com/no/products/25179-finsbraten-pate-hvitlok-ovnsbakt/ - SPAR: 34.90 NOK; checked_at: 2023-09-19T09:07:08+02:00; status: stale or unknown Source URL: https://spar.no/nettbutikk/varer/palegg-og-frokost/postei-og-pate/hvitlokspate/hvitlokspate-7025050027824 - Meny: 36.70 NOK; checked_at: 2023-09-19T09:07:24+02:00; status: stale or unknown Source URL: https://meny.no/Varer/palegg-frokost/postei-og-pate/hvitlokspate/hvitlokspate-7025050027824 ## Ingredients Norsk svinekjøtt, norsk svinelever (29%), norsk svinefett, vann, salt, hvitløk (2%), dekstrose, modifisert stivelse (e1450), potetstivelse, potetprotein, potetfiber, svineprotein, urter, krydder, gjærekstrakt, konserveringsmiddel (e250) og antioksidant (e316). ## Allergens Codes: JA = contains; KAN = may contain; FRI = reported free from; UKJ = unknown. This is supplier information, not a guarantee that a product is safe to consume. - Bløtdyr: FRI - Egg: FRI - Fisk: FRI - Gluten: FRI - Lupiner: FRI - Melk: FRI - Nøtter: FRI - Peanøtter: FRI - Selleri: FRI - Sennep: FRI - Sesam: FRI - Skalldyr: FRI - Soya: FRI - Sulfitt: FRI ## Nutrition - Kalorier: 261 kcal - Energi: 1080 kj - Fett: 23 g - Karbohydrater: 1 g - Mettet fett: 7.3 g - Protein: 12.5 g - Salt: 1.9 g - Sukkerarter: 0.4 g ## Labels No labels recorded. Ingredients, allergens and nutrition may be incomplete or outdated. Do not use them for allergy alerts, medical advice or other purposes where errors could cause harm.