# Softhorn 90g Klausen

URL: https://kassal.app/vare/138310-softhorn-90-g-klausen-7051150007503
Product ID: 138310
EAN: 7051150007503
Brand: Klausen
Supplier: Bakermester klausen
Category: Bakeri > Rundstykker og småbrød > Rundstykker
Weight: 90 g
Image URL: https://bilder.ngdata.no/7051150007503/kmh/large.jpg



## Recorded chain prices

Prices are in NOK per chain, not per physical shop. Old or unknown observations
are not current offers. Stock and checkout prices are not guaranteed.

- KIWI: 15.90 NOK; checked_at: 2023-04-13T08:59:48+02:00; status: stale or unknown
  Source URL: https://kiwi.no/aktuelt/dagligvarer/\#7051150007503
- Meny: 16.00 NOK; checked_at: 2023-08-03T09:01:02+02:00; status: stale or unknown
  Source URL: https://meny.no/Varer/bakeri/rundstykker-og-smabrod/rundstykker/softhorn-7051150007503
- SPAR: 22.90 NOK; checked_at: 2026-08-19T09:01:08+02:00; status: stale or unknown
  Source URL: https://spar.no/nettbutikk/varer/brod-og-bakervarer/rundstykker-og-smabrod/horn/softhorn-7051150007503

## Ingredients

Hvetemel, vann, sukker, rapsolje, gjær, salt, hvetegluten, emulgator (e472e), dekstrose, enzym, melbehandlingsmiddel (e300), vegetabilsk olje av raps. dekor: valmuefrø.

## Allergens

Codes: JA = contains; KAN = may contain; FRI = reported free from; UKJ = unknown.
This is supplier information, not a guarantee that a product is safe to consume.

- Gluten: JA
- Egg: KAN
- Lupiner: KAN
- Melk: KAN
- Nøtter: KAN
- Sesam: KAN
- Soya: KAN
- Hasselnøtter: KAN
- Bløtdyr: FRI
- Fisk: FRI
- Peanøtter: FRI
- Selleri: FRI
- Sennep: FRI
- Skalldyr: FRI
- Sulfitt: FRI
- Cashewnøtter: FRI
- Mandler: FRI
- Paranøtter: FRI
- Pekannøtter: FRI
- Pistasjnøtter: FRI
- Valnøtter: FRI

## Nutrition

- Kalorier: 280 kcal
- Energi: 1200 kj
- Fett: 4.5 g
- Karbohydrater: 49 g
- Kostfiber: 2.3 g
- Mettet fett: 0.5 g
- Protein: 9.5 g
- Salt: 1.09 g
- Sukkerarter: 5 g

## Labels

No labels recorded.

Ingredients, allergens and nutrition may be incomplete or outdated. Do not use
them for allergy alerts, medical advice or other purposes where errors could cause harm.