# Salty Caramel Cake Påske 15cm URL: https://kassal.app/vare/135725-salty-caramel-cake-paske-15cm-7051455002104 Product ID: 135725 EAN: 7051455002104 Brand: Nærbakst¤Cakes By Hancock Supplier: NÆRBAKST AS Category: Weight: 1650 g Image URL: https://api.vetduat.no/api/images/large/7051455002104 ## Recorded chain prices Prices are in NOK per chain, not per physical shop. Old or unknown observations are not current offers. Stock and checkout prices are not guaranteed. No recorded prices available. ## Ingredients sukker, EGG, vegetabilsk fett (raps, kokos, palme, kakao), PASTEURISERT MELK, PASTEURISERT FLØTE, HVETESTIVELSE, glukosesirup, fettredusert kakaopulver, SØTET KONDENSERT SKUMMETMELK, stivelse, MYSE (MELK), hevemidler (E500i, E450), modifiserte stivelser (E1414, E1442), emulgatorer (E471, E475, E422, E322, E322 (SOYA)), vann, KREMFLØTE, salt, fortykningsmidler (E415, E414), MELKEPROTEIN, stabilisatorer (E412, E410, E1440), bakteriekultur, aroma, HELMELKSPULVER, HASSELNØTTER, naturlig aroma, surhetsregulerende midler (E334, E331), farge (E150a, E131, E110, E101, E141, E100), konserveringsmiddel E202, farge fra spirulinkonsentrat, overflatebehandlingsmidler (E904, E901), sukkerkulør, farge E172 ## Allergens Codes: JA = contains; KAN = may contain; FRI = reported free from; UKJ = unknown. This is supplier information, not a guarantee that a product is safe to consume. - Egg: JA - Gluten: JA - Hasselnøtter: JA - Melk: JA - Nøtter: JA - Soya: JA - Mandler: KAN - Peanøtter: KAN - Valnøtter: KAN - Bløtdyr: FRI - Cashewnøtter: FRI - Fisk: FRI - Lupiner: FRI - Macademiannøtter: FRI - Paranøtter: FRI - Pekannøtter: FRI - Pistasjnøtter: FRI - Selleri: FRI - Sennep: FRI - Sesam: FRI - Skalldyr: FRI - Sulfitt: FRI ## Nutrition - Kalorier: 387 kcal - Energi: 1619 kj - Fett: 21 g - Karbohydrater: 46 g - Mettet fett: 7.6 g - Protein: 4 g - Salt: 0.68 g - Sukkerarter: 38 g ## Labels No labels recorded. Ingredients, allergens and nutrition may be incomplete or outdated. Do not use them for allergy alerts, medical advice or other purposes where errors could cause harm.