# Tsatziki 160g Ridderheims URL: https://kassal.app/vare/12747-tsatziki-160g-ridderheims-7392555505035 Product ID: 12747 EAN: 7392555505035 Brand: Ridderheims Supplier: OLUF LORENTZEN AS Category: Middagstilbehør > Dressinger > Tzatziki Weight: Image URL: https://bilder.ngdata.no/7392555505035/meny/large.jpg ## Recorded chain prices Prices are in NOK per chain, not per physical shop. Old or unknown observations are not current offers. Stock and checkout prices are not guaranteed. - Oda: 52.80 NOK; checked_at: 2024-02-19T09:14:31+01:00; status: stale or unknown Source URL: https://oda.com/no/products/31079-ridderheims-tzatziki/ - Meny: 62.00 NOK; checked_at: 2023-02-21T00:37:30+01:00; status: stale or unknown Source URL: https://meny.no/Varer/middagstilbehor/dressinger/tzatziki/tsatziki-7392555505035 ## Ingredients Yoghurt (pasteurisert fløte og melk, yoghurtkultur), agurk 14,6%, extra virgin olivolje, rapsolje, hvitløk 2,2%, salt, sitronjuicekonsentrat, krydder, fortykninsmiddel: modifisert stivelse e1442, konserveringsmiddel: kaliumsorbat e202, natriumbenzoat e211). ## Allergens Codes: JA = contains; KAN = may contain; FRI = reported free from; UKJ = unknown. This is supplier information, not a guarantee that a product is safe to consume. - Melk: JA - Bløtdyr: FRI - Egg: FRI - Fisk: FRI - Gluten: FRI - Lupiner: FRI - Nøtter: FRI - Peanøtter: FRI - Selleri: FRI - Sennep: FRI - Sesam: FRI - Skalldyr: FRI - Soya: FRI - Sulfitt: FRI - Cashewnøtter: FRI - Hasselnøtter: FRI - Macademiannøtter: FRI - Mandler: FRI - Paranøtter: FRI - Pekannøtter: FRI - Pistasjnøtter: FRI - Valnøtter: FRI ## Nutrition - Kalorier: 150 kcal - Energi: 630 kj - Fett: 12 g - Karbohydrater: 7.4 g - Mettet fett: 4.7 g - Protein: 3.3 g - Salt: 0.85 g - Sukkerarter: 3.5 g ## Labels - [Polypropylen (PP)](https://kassal.app/merker/polypropylen-pp.md) - [Glass og Gaffel](https://kassal.app/merker/glass-og-gaffel.md) Ingredients, allergens and nutrition may be incomplete or outdated. Do not use them for allergy alerts, medical advice or other purposes where errors could cause harm.