# Pai m/Skinke

URL: https://kassal.app/vare/126780-pai-mskinke-7043120000218
Product ID: 126780
EAN: 7043120000218
Brand: Unknown
Supplier: WALDEMARS AS
Category: 
Weight: 750 g
Image URL: https://api.vetduat.no/api/images/large/7043120000218



## Recorded chain prices

Prices are in NOK per chain, not per physical shop. Old or unknown observations
are not current offers. Stock and checkout prices are not guaranteed.

No recorded prices available.

## Ingredients

Paibunn (hvetemel, vann, veg. fett (palme, raps), salt, emulgator (mono- og diglyserider av fettsyrer), surhetsregulerende middel (sitronsyre), aroma, maltmel (bygg)), egg, fløte (melk), skinke 18 % ((svinekjøtt (63,2%), vann, svineprotein, potetmel, salt, surhetsregulerendemiddel (E326), (E261), (E508), stabilisator (E450), (E451), (E407), (E415), dekstrose, antiokisant (E301), konserveringsmiddel (E250)), salsasaus (tomater, tomatpuré (vann, tomatpaste), grønn chilipepper, jalapeños, eddik, løk, salt, potetstivelse, hvitløk), ost (melk, salt, løpe, konserveringsmiddel (natriumnitrat)), løk, salt, melkesyrekultur, hvit pepper.

## Allergens

Codes: JA = contains; KAN = may contain; FRI = reported free from; UKJ = unknown.
This is supplier information, not a guarantee that a product is safe to consume.

- Egg: JA
- Gluten: JA
- Melk: JA
- Cashewnøtter: KAN
- Hasselnøtter: KAN
- Macademiannøtter: KAN
- Mandler: KAN
- Nøtter: KAN
- Paranøtter: KAN
- Pekannøtter: KAN
- Pistasienøtter: KAN
- Valnøtter: KAN
- Bløtdyr: FRI
- Fisk: FRI
- Lupiner: FRI
- Peanøtter: FRI
- Selleri: FRI
- Sennep: FRI
- Sesam: FRI
- Skalldyr: FRI
- Soya: FRI
- Sulfitt: FRI

## Nutrition

- Kalorier: 329 kcal
- Energi: 1362 kj
- Fett: 29 g
- Karbohydrater: 9 g
- Mettet fett: 14 g
- Protein: 4.9 g
- Salt: 3 g
- Sukkerarter: 0.9 g

## Labels

- [Høydensitetspolyetylen (HDPE eller PE-HD)](https://kassal.app/merker/hoydensitetspolyetylen-hdpe-eller-pe-hd.md)

Ingredients, allergens and nutrition may be incomplete or outdated. Do not use
them for allergy alerts, medical advice or other purposes where errors could cause harm.