# Prior Kyllingkarbonader 630g URL: https://kassal.app/vare/11617-prior-kyllingkarbonader-630g-7039610004699 Product ID: 11617 EAN: 7039610004699 Brand: Prior Supplier: NORTURA SA (PRIOR) Category: Kjøtt > Karbonader Weight: Image URL: https://cdcimg.coop.no/rte/RTE2/7039610004699.png ## Recorded chain prices Prices are in NOK per chain, not per physical shop. Old or unknown observations are not current offers. Stock and checkout prices are not guaranteed. - KIWI: 81.90 NOK; checked_at: 2023-02-10T23:48:56+01:00; status: stale or unknown Source URL: https://kiwi.no/aktuelt/dagligvarer/\#7039610004699 - Meny: 92.00 NOK; checked_at: 2023-01-30T10:09:29+01:00; status: stale or unknown Source URL: https://meny.no/Varer/kjott/karbonader/karbonader-7039610004699 - Coop: 92.90 NOK; checked_at: 2023-01-30T10:31:12+01:00; status: stale or unknown Source URL: https://matlevering.coop.no/kylling-og-kjott/kylling-og-kalkun/prior-karbonader-kylling-630g - SPAR: 109.00 NOK; checked_at: 2023-02-21T00:38:57+01:00; status: stale or unknown Source URL: https://spar.no/nettbutikk/varer/kjott/karbonader/karbonader-7039610004699 ## Ingredients Kyllingkjøtt (76 %), vann, kyllingskinn, løk, salt, potetmel, rismel, krydder, dekstrose, sukker, rapsolje, kokosolje, potetstivelse, aroma, farge E160. Stekt i raps og solsikkeolje. ## Allergens Codes: JA = contains; KAN = may contain; FRI = reported free from; UKJ = unknown. This is supplier information, not a guarantee that a product is safe to consume. - Bløtdyr: FRI - Egg: FRI - Fisk: FRI - Gluten: FRI - Lupiner: FRI - Melk: FRI - Nøtter: FRI - Peanøtter: FRI - Selleri: FRI - Sennep: FRI - Sesam: FRI - Skalldyr: FRI - Soya: FRI - Sulfitt: FRI ## Nutrition - Kalorier: 158 kcal - Energi: 659 kj - Enumettet fett: 3.2 g - Fett: 8.5 g - Flerumettet fett: 1.9 g - Karbohydrater: 5.1 g - Mettet fett: 2 g - Protein: 15 g - Salt: 1.7 g - Sukkerarter: 0.4 g ## Labels No labels recorded. Ingredients, allergens and nutrition may be incomplete or outdated. Do not use them for allergy alerts, medical advice or other purposes where errors could cause harm.