# Raw Cake Lakris Br.Bær 160g Vegansk URL: https://kassal.app/vare/109113-raw-cake-lakris-brbaer-160g-vegansk-7072425000302 Product ID: 109113 EAN: 7072425000302 Brand: Funky fresh foods Supplier: Funky fresh foods Category: Dessert > Is > Dessertis Weight: Medicine: no Image URL: https://bilder.ngdata.no/7072425000302/meny/large.jpg Raw bringebær- og lakris kake på nøttebunn. Oppbevares i fryser, serveres kjøleskapskald. Tines i romtemperatur. Naturlig glutenfri, ## Recorded chain prices Prices are in NOK per chain, not per physical shop. Old or unknown observations are not current offers. Stock and checkout prices are not guaranteed. - Meny: 109.00 NOK; checked_at: 2023-08-03T09:01:17+02:00; status: stale or unknown Source URL: https://meny.no/Varer/dessert/is/dessertis/raw-cake-lakris-7072425000302 ## Ingredients Cashewnøtter, mandler, dadler, kokosolje, agave, bringebær, vann, kokoskrem, sitronjuice, kokosmasse, anis, lakrispulver, salt ## Allergens Codes: JA = contains; KAN = may contain; FRI = reported free from; UKJ = unknown. This is supplier information, not a guarantee that a product is safe to consume. - Nøtter: JA - Cashewnøtter: JA - Mandler: JA - Peanøtter: KAN - Pistasjnøtter: KAN - Valnøtter: KAN - Bløtdyr: FRI - Egg: FRI - Fisk: FRI - Gluten: FRI - Lupiner: FRI - Melk: FRI - Selleri: FRI - Sennep: FRI - Sesam: FRI - Skalldyr: FRI - Soya: FRI - Sulfitt: FRI - Hasselnøtter: FRI - Paranøtter: FRI - Pekannøtter: FRI ## Nutrition - Kalorier: 429 kcal - Energi: 1795 kj - Fett: 32 g - Karbohydrater: 26 g - Kostfiber: 5 g - Mettet fett: 17.5 g - Protein: 8 g - Salt: 0.08 g - Sukkerarter: 20 g ## Labels - [Debio](https://kassal.app/merker/debio.md) - [Frysevare](https://kassal.app/merker/frysevare.md) - [Vegansk](https://kassal.app/merker/vegansk.md) - [Glass og Gaffel](https://kassal.app/merker/glass-og-gaffel.md) - [Polystyren (PS)](https://kassal.app/merker/polystyren-ps.md) Ingredients, allergens and nutrition may be incomplete or outdated. Do not use them for allergy alerts, medical advice or other purposes where errors could cause harm.