# Mydlandpølse 610g Mydland

URL: https://kassal.app/vare/106759-mydlandpolse-610g-mydland-7090007557259
Product ID: 106759
EAN: 7090007557259
Brand: Mydland
Supplier: Mydland
Category: Kjøtt > Pølser > Spesialpølser
Weight:  
Image URL: https://bilder.ngdata.no/7090007557259/kmh/large.jpg



## Recorded chain prices

Prices are in NOK per chain, not per physical shop. Old or unknown observations
are not current offers. Stock and checkout prices are not guaranteed.

- Joker: 79.90 NOK; checked_at: 2023-08-03T09:01:14+02:00; status: stale or unknown
  Source URL: https://joker.no/nettbutikk/varer/kjott/polser/spesialpolser/mydlandpolse-7090007557259
- Coop: 114.90 NOK; checked_at: 2023-01-30T10:31:39+01:00; status: stale or unknown
  Source URL: https://matlevering.coop.no/kylling-og-kjott/polser/mydland-mydlandpolser-610g

## Ingredients

Kjøtt (52%) av storfe og svin, vann, potetmel, melkepulver (melk), løk, konserveringsmiddel (e-250), salt, surhetsregulerende middel (e-325), glukosesirup, antioksidant (e-300, e-301), pepper

## Allergens

Codes: JA = contains; KAN = may contain; FRI = reported free from; UKJ = unknown.
This is supplier information, not a guarantee that a product is safe to consume.

- Melk: JA
- Bløtdyr: FRI
- Cashewnøtter: FRI
- Egg: FRI
- Fisk: FRI
- Gluten: FRI
- Hasselnøtter: FRI
- Lupiner: FRI
- Macademiannøtter: FRI
- Mandler: FRI
- Nøtter: FRI
- Paranøtter: FRI
- Peanøtter: FRI
- Pekannøtter: FRI
- Pistasjnøtter: FRI
- Selleri: FRI
- Sennep: FRI
- Sesam: FRI
- Skalldyr: FRI
- Soya: FRI
- Sulfitt: FRI
- Valnøtter: FRI

## Nutrition

- Kalorier: 230 kcal
- Energi: 953 kj
- Enumettet fett: 6.2 g
- Fett: 17.9 g
- Flerumettet fett: 0.9 g
- Karbohydrater: 7.6 g
- Kostfiber: 0.1 g
- Mettet fett: 6.6 g
- Protein: 9.5 g
- Salt: 2.3 g
- Sukkerarter: 0.3 g

## Labels

- [Nyt Norge](https://kassal.app/merker/nyt-norge.md)
- [Matskatt](https://kassal.app/merker/matskatt.md)

Ingredients, allergens and nutrition may be incomplete or outdated. Do not use
them for allergy alerts, medical advice or other purposes where errors could cause harm.