# Saritas Butter Chicken 450g

URL: https://kassal.app/vare/104659-butterchicken-450g-saritas-7090053790006
Product ID: 104659
EAN: 7090053790006
Brand: SARITAS
Supplier: INDIAN GOURMET AS
Category: Middag > Ferdigmåltider > Ferdigmåltid
Weight:  
Image URL: https://cdcimg.coop.no/rte/RTE2/7090053790006.png



## Recorded chain prices

Prices are in NOK per chain, not per physical shop. Old or unknown observations
are not current offers. Stock and checkout prices are not guaranteed.

- Meny: 71.90 NOK; checked_at: 2026-05-08T09:02:41+02:00; status: stale or unknown
  Source URL: https://meny.no/Varer/middag/ferdigretter/ferdigmaltid/butterchicken-7090053790006
- Coop: 73.90 NOK; checked_at: 2023-01-30T10:31:28+01:00; status: stale or unknown
  Source URL: https://matlevering.coop.no/middag-og-tilbehor/ferdigretter/saritas-butter-chicken-450g

## Ingredients

Vann, ris (24%), kylling (16,7%), løk, fløte, rapsolje, usaltet smør (melk), sukker, tomatpure, modifisert maisstivelse, krydder, cashewnøtter, salt, grønn chili, surhetsregulerende middel (eddiksyre, melkesyre), hvitløk, ingefær, fargestoff (paprikaekstrakt), rismel, potetstivelse, paprika, spisskummin, kardemomme, koriander, nellik, muskatblomme, kanel, hvit pepper, cayenne, fargestoff (paprika -og gurkemeieestrakt), antiklumpemiddel, laurbærblad, bukkhornskløver, naturlig aroma, rapsolje.

## Allergens

Codes: JA = contains; KAN = may contain; FRI = reported free from; UKJ = unknown.
This is supplier information, not a guarantee that a product is safe to consume.

- Melk: JA
- Nøtter: JA
- Peanøtter: KAN
- Sesam: KAN
- Bløtdyr: FRI
- Egg: FRI
- Fisk: FRI
- Gluten: FRI
- Lupiner: FRI
- Selleri: FRI
- Sennep: FRI
- Skalldyr: FRI
- Soya: FRI
- Sulfitt: FRI

## Nutrition

- Kalorier: 154 kcal
- Energi: 650 kj
- Fett: 7.3 g
- Karbohydrater: 17 g
- Mettet fett: 2.4 g
- Protein: 5.1 g
- Salt: 0.7 g
- Sukkerarter: 2 g

## Labels

No labels recorded.

Ingredients, allergens and nutrition may be incomplete or outdated. Do not use
them for allergy alerts, medical advice or other purposes where errors could cause harm.