# Skogsbærkakestykker 2000g

URL: https://kassal.app/vare/101700-skogsbaerkakestykker-2000g-4004311160893
Product ID: 101700
EAN: 4004311160893
Brand: Erlenbacher
Supplier: MAREXIM AS
Category: 
Weight: 2000 g
Medicine: no
Image URL: https://api.vetduat.no/api/images/large/4004311160893



## Recorded chain prices

Prices are in NOK per chain, not per physical shop. Old or unknown observations
are not current offers. Stock and checkout prices are not guaranteed.

No recorded prices available.

## Ingredients

Vann, pisket FLØTE (16%), sukker, KJERNEMELK (7%), jordbær (7%), HVETEMEL, bjørnebær (6%), glukose-fruktose-sirup, rapsolje, EGG, bringebær (3%), røde rips (2%), dekstrose, blåbærpuré (2%), HVETESTIVELSE, gelatin, modifisert stivelse, fortykningsmidler (E410, E412, E415), syre (E330), hevemidler (E450, E500), SKUMMETMELKEPULVER, salt, glukosesirup, geleringsmiddel (E440), fargegivende ingredienser (hyllebærkonsentrat, saflorekstrakt), naturlige aromaer, emulgatorer (E471, E472a), surhetsregulerende midler (E332, E331, E300, E509), stabilisator (E340).

## Allergens

Codes: JA = contains; KAN = may contain; FRI = reported free from; UKJ = unknown.
This is supplier information, not a guarantee that a product is safe to consume.

- Egg: JA
- Gluten: JA
- Melk: JA
- Cashewnøtter: KAN
- Hasselnøtter: KAN
- Macademiannøtter: KAN
- Mandler: KAN
- Nøtter: KAN
- Paranøtter: KAN
- Peanøtter: KAN
- Pekannøtter: KAN
- Pistasjnøtter: KAN
- Soya: KAN
- Valnøtter: KAN
- Bløtdyr: FRI
- Fisk: FRI
- Lupiner: FRI
- Selleri: FRI
- Sennep: FRI
- Sesam: FRI
- Skalldyr: FRI
- Sulfitt: FRI

## Nutrition

- Kalorier: 202 kcal
- Energi: 846 kj
- Fett: 9.4 g
- Karbohydrater: 26.1 g
- Kostfiber: 1.1 g
- Mettet fett: 3.8 g
- Protein: 2.7 g
- Salt: 0.23 g
- Sukkerarter: 19.5 g

## Labels

- [e-merket](https://kassal.app/merker/e-merket.md)
- [Grønt Punkt](https://kassal.app/merker/gront-punkt.md)

Ingredients, allergens and nutrition may be incomplete or outdated. Do not use
them for allergy alerts, medical advice or other purposes where errors could cause harm.